Sunday Menu






The Diamond Inn Sunday Menu 

12 Midday - 6 PM


Homemade Soup

Prawn Salad - Lemon Mayonnaise

Creamy Garlic Mushrooms on Toasted Bread



Roast Sirloin of Beef - Yorkshire Pudding & Proper Roasties

Crispy Belly Pork with Black Pudding

Leg of Lamb - Apricot & Thyme Stuffing

Roast Breast of Chicken - Sage & Onion Stuffing

Pan Fried Salmon - Asparagus Spears, New Potatoes

Aberdeen Angus Burger - French Fries

Wild Mushroom Risotto - Tarragon Cream



Sticky Toffee Pudding - Butterscotch Sauce & Honeycomb Ice Cream

Eton Mess

Warm Chocolate Brownie - Mint Choc Chip Ice Cream

Selection of Ice Creams


1 Course £10.95

2 Courses £12.95

3 Courses £14.95


*Please note this is a sample menu only